Mr.wind

Mr.wind on Cake Central

This is for the March cookie theme. I went with maddening march weather

Comments (12)

on

Yes I hand cut the dough. It is a little more time consuming, but not terrible. I find it works best to roll your dough on parchment paper and then move it to the cookie sheet, so that it doesn't stretch. And to make sure your dough is nice and chilled, you will get better edges that way.

on

Yes I hand cut the dough. It is a little more time consuming, but not terrible. I find it works best to roll your dough on parchment paper and then move it to the cookie sheet, so that it doesn't stretch. And to make sure your dough is nice and chilled, you will get better edges that way.