This cake was inspired by the old Dairy Queen commercials where you are flying through a chocolate canyon. This cake used 14 boxes of mix, 5 cans of icing, a double batch of ganache, 1 jar of caramel sauce, and lots of chocolate covered strawberries and cherries. It weighed just over 30 pounds and measured 15in X 25in and was 5 layers high. The upper lake was connected to the lower lake by the canyon. When I presented it, I filled the lower lake with caramel dipping sauce and the upper with chocolate dipping sauce and then let the upper flow in the lower. I had a separate container filled with fruit for dipping (not pictured). This cake mixes included dark chocolate brownies, chocolate fudge brownies, triple chocolate cake, milk chocolate cake, and devils food cake.