Another one of my earlier cakes, which were all buttercream. I think this one is pretty good, but I think the angle of the eyes is a little off. If I ever have to do another Dora cake, I think I'll definitely do it in fondant, but this was a good first attempt. Again, this was before I started making cake boards, so the tray it's on is just something I had on hand and looking back now, I realize it wasn't a very good choice because the cake barely fit and is stuffed into that lip of the tray!