I love the ocean so when the customer wanted a cake reflecting that theme I was thrilled. 8" Fr. Vannilla cake, oreo cream filling coverec in ivory BC. Pastillage sea chells, seahorses and sand dollars., sand is crushed grahm crackers. It reminds me of when we were diving off Grand Turk and spent 2 hours undersater photographing a seahorse and dog fish. Then we collected sand dollars off the bottom. i love this cake so mucy, I'm going to make it for myself for my birthday in July!!