When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Made for a pilot's birthday! Taken from Debbie Brown book (I still love what that woman can do!!) Vanilla cake baked in a loaf tin and carved into shape, everything else is fondant. The wings and tail are fondant with tylose powder added. TFL
(if this is a private computer)
Yes please, register now!
No Comments Yet