When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This 4 tiered cake was made for a large wedding celebration.
It is covered with chocolate and fondant roses.
I dotted edible diamonds around the cake.
This cake took around 40 hours to make and ahd app 350 roses on it.
Final Cake Course 3
Round Lacy Wedding Cake
Ivory Wedding Cake
(if this is a private computer)
Yes please, register now!
No Comments Yet