Mom's 2009 Birthday Cake

Mom's 2009 Birthday Cake on Cake Central

I started with a from-scratch yellow cake that used vanilla bean paste for flavoring. It's two layers, torted and filled with hazelnut-flavored italian meringue buttercream. The basketweave and rope border are Belgian milk chocolate italian meringue buttercream, and the flowers are plain vanilla italian meringue buttercream. I liked this cake a lot better when I hadn't looked at it in twelve hours or so!


No Comments Yet