3 tier Castle Cake for my friend's daughter. Top tier 6" , Chocolate/WASC (Chocolate Filling) Middle 8",All WASC (Raspberry Filling), Bottom 12" All Chocolate (Chocolate Filling). All White BC, Satin Ice Fondant Roses (Duff Method), Green BC Leaves on castle. Royal icing and Cake sparkles on Towers with SI Fondant Roses. Roses painted with Luster Dust. Set up on location with dowels for each turret that sat on a cake layer. (Yes, we did notice turret is missing, only after the photo was taken!)