Thanks! For the buttercream I use a Viva paper towel and then printer paper to smooth it after it crusts (Sugarshack's method-she has a forum labeled "my buttercream tips") For the diamond pattern I used an impression mat that I got from Country Kitchen on the internet. You just press it into the crusted buttercream!
wooow stunning colour combination! great cake! love it!
wooow stunning colour combination! great cake! love it!
AWESOME cake! Great colors.
Beautiful! How in the world did you get the BC soo smooth? & how did you get the pattern on the second tier?
Thanks! For the buttercream I use a Viva paper towel and then printer paper to smooth it after it crusts (Sugarshack's method-she has a forum labeled "my buttercream tips") For the diamond pattern I used an impression mat that I got from Country Kitchen on the internet. You just press it into the crusted buttercream!