Oven Recommendation

Baking By Anneliese671 Updated 12 Jun 2024 , 12:01am by ReginaCoeliB

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Anneliese671 Posted 11 Jun 2024 , 4:40am
post #1 of 2

I'm hoping this post goes live and someone out there reads it!

My oven needs to be replaced due to ongoing issues and a lack of repairman where we live.

Any recommendations for oven brand or type? I have a Kenmore Pro dual-fuel (electric oven/gas cooktop). I'd like to replace it with another dual fuel or all electric. I mostly bake cakes, brownies, meat pies, pizza, cupcakes.

I appreciate any advice! Even brands to avoid. Cost is not a huge factor, but it has to be reliable/not known to break down often. Thank you.

1 reply
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ReginaCoeliB Posted 12 Jun 2024 , 12:01am
post #2 of 2

Anneliese671, Sorry I do not have an answer... I have a regular GE gas stove with a convection oven...nothing out of the ordinary, but reliable enough. I replied to let you know that some of us are still around, trying to help if we can... Someone out here read it and your post got to see the light! good luck to you!

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