Well, the pics will be on here tomorrow (my dh BROKE our camera so I have to go get my dads) but I have to say that Im actually pretty darn proud of myself. Thank you to marinersfan for the perfect, No Fail Sugar Cookie recipe! I have never been able to make sugar cookies like you girls! I see some really kick butt ones on here. Tonight they came out great though! Anyhoo, I tried the chocolate clay on the cookies and it worked perfectly!!!!! After the cookies cooled I put a thin layer of BC on the cookie then put the chocolate on the top. (I cut it in the shape of the cookie) then I decorated it with other colors of the modeling clay. I attached the shapes to the base chocolate with melted chocolate. It holds it like brick. I can't wait for ya'll to see them! I only did 4 because whew are they time consuming and I was just experimenting. I used the white and pink that I made from the other day. They are still very workable. And of course I HAD TO cover them in LUSTER DUST!!!! They're my valentine cookies! YAY!!! SO for everyone who was wondering if it works on cookies.........YEP!!!!

How does it taste?

I'm so excited. I like to do chocolate transfers on cookies and was covering with MMF but love the idea of an all chocolate design. Thanks for sharing!

I am excited to see them. I have wondered how the candy clay would work and taste on the cookies.

Cindy

Oh it tastes great!! Tastes like a nice ol' slab of chocolate on top of a cookie! Better than MMF on a cookie for sure. I like MMF but chocolate is chocolate! Mmmm!!!

mmm....sounds soo goood...can't wait to see them...

Oh cant wait to see the pics and they sound tastey!

what recipe do you use for the candy clay? Can you use dark chocolate or do you have do use candy melts? Thanks!

Thanks for letting us know. Can't wait to see the pictures.

i can't wait to see pics!! When i took Toba's cookie class, we also used chocolate clay. Both reg and white chocolate. It does taste great! I attached it w/a bit of corn syrup. It also works great, as it does on fondant. Isn't it fun to be able to cover cookies in so many different type of icings?!