Just invested in a 12 x 15" Magic Line pan. When I checked the Wilton chart, it doesn't list batter amounts or baking times for this size pan (just 11 x 15").
Anyone know how much batter? I'm thinking about 12 cups. How about baking time (at 325)?
Thanks!
Katie
6
replies
12x18 is a standard 1/2 sheet pan, it's been included on the Wilton list forever...
http://www.wilton.com/cakes/making-cakes/baking-serving-guide.cfm
SquirrellyCakes
Posted 15 May 2015 , 11:09pm
post #4 of 7
CWR41, Katie11 posted about a 12x15, not a 12x18.
SquirrellyCakes
Posted 16 May 2015 , 1:33pm
post #7 of 7
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