I have never seen this before and I saw a post about it earlier (of coarse I can't find it now)! Does this work on larger cakes? Does anyone know of a good place to get a large turntable? I have never used this approach before, but I am anxious to try it out. I am always longing for those perfect edges that I just cannot seem to get!
Is this what you're looking for?
http://jessicakesblog.blogspot.com/2011/06/video-tutorial-upside-down-frosting.html
Wow!!! That was pretty neat, I had read about it, but Im a visual person and the video really helped.
Now what I didnt see, which is what would happen to me and ONLY ME....lol, is the cake being baked crooked, the cake falling apart when I turned it over, or the cake just falling on the ground, missing the board, or my spatula hitting the cake hard and putting a dent....lol!
That would be my video if I made one! Thanks again!!! Do you know if this can be done with ANY SIZE cake???
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