Mamatoboys
Posted 17 Apr 2010 , 4:14pm
post #1 of 5
Okay, this may be a fixable disaster if someone can help me. I'm making a Gary the Snail (spongebob) cake for my son's bday tomorrow. I finally got the MMF right (yea!) and covered the cake. Now I have creases where the fondant meets on the edges of the cake. Is there anyway to work this out? Any help would be great. Thanks!
4
replies
Mamatoboys
Posted 17 Apr 2010 , 4:48pm
post #3 of 5
I did try wetting my finger and smoothing them out..didn't work. I thought I might let the fondant firm up and then try that again.
ChoueiriCakeCo
Posted 19 Apr 2010 , 1:02am
post #5 of 5
You could also try a bit of shortening on your finger and then rub away the crease.
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