How Do I Preserve/crystalize Real Flowers On A Cake

Decorating By Melissa-makes-cakes Updated 14 Nov 2008 , 8:23pm by JoAnnB

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Melissa-makes-cakes Posted 14 Nov 2008 , 12:38am
post #1 of 2

I have someone who wants flowers on their cake, like those pictured in the photo I attached. They are tulips but in order to keep them from opening up in the light, I would guess I would need to do something to them. I was wondering if anyone knows of a spray or other treatment or if you look at the picture and have any other thoughts, I would love to hear them. I am really not sure what was used to make the topper, so if anyone has any ideas on that, I would appreciate it. Thanks in advance

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JoAnnB Posted 14 Nov 2008 , 8:23pm
post #2 of 2

they could be silk or gumpaste. You could ask a florist, but you need to be sure anything that touches the cake is food-safe.

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