It's been so long since I made a tiered cake I have forgotten! I have a 12" square on the bottom (2 layer of course), and an 8" round on top. I have some skewers. Will they do the job? How many do you think I need? I wish I had some regular dowels but I am all out. I have also seen in books where people use straws. Any suggestions would be helpful! Thanks!
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Cake_Princess
Posted 3 Aug 2007 , 12:49am
post #4 of 4
Quote:
Originally Posted by LoriMc
It's been so long since I made a tiered cake I have forgotten! I have a 12" square on the bottom (2 layer of course), and an 8" round on top. I have some skewers. Will they do the job? How many do you think I need? I wish I had some regular dowels but I am all out. I have also seen in books where people use straws. Any suggestions would be helpful! Thanks!
It's been so long since I made a tiered cake I have forgotten! I have a 12" square on the bottom (2 layer of course), and an 8" round on top. I have some skewers. Will they do the job? How many do you think I need? I wish I had some regular dowels but I am all out. I have also seen in books where people use straws. Any suggestions would be helpful! Thanks!
If you can get a hold of chop sticks use them. I chopsticks for the shrek cake I made last weekend.
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