Buttercream Using The New Crisco

Baking By SugarintheMorning Updated 14 Jun 2007 , 3:44am by JoAnnB

SugarintheMorning Cake Central Cake Decorator Profile
SugarintheMorning Posted 14 Jun 2007 , 3:40am
post #1 of 2

Has anyone found a good buttercream icing recipe for using the new trans fat free crisco? I bought some without realizing it, would be a shame to waste.

1 reply
JoAnnB Cake Central Cake Decorator Profile
JoAnnB Posted 14 Jun 2007 , 3:44am
post #2 of 2

There was another post indicating the Wilton's High Humidity buttercream that includes some cornstarch worked very well. It is part butter, part shortening. The writer says the cornstarch compensates for the new shortening.

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