hmmm I don't know, but I think if the little cowboy was bigger it would fill up the extra space and maybe look more balanced.
I think it's cute...I agree that a bigger cowboy would have looked more balanced, but it's probably too late for that, huh?! Can't really think of anything unless you add a little more color to the border...adding anything to the top would be too much, I think...
On another note....I've never heard of 5th grade graduation...that's a new one to me. Kindergarten and 8th grade I've heard of, never 5th. Interesting. Jodie
Looks great! I'd just take the bottom border color and add a little color to the top border with it. Maybe use the leaf tip and stick a little color between the shells? That will add a little more color/depts to the top.
Debbie
Thanks everyone! I too agree about the cowboy. It was my first attempt at a Frozen Buttercream transfer, and I didn't really get the perspective right on the size, but was still pleased at how easy it was to do! I will try adding some color to the top border. I would have used the brown on the top as well, but I ran out of brown food color and went with the white instead. Helps to be prepared, doesn't it!
You can always add color into the white areas with some edible glitter or a really thin chocolate r royal icing scroll. Thin and long and continuous like you would do around the edge or border of something. Here's a website: www.sweetbrantleys.com There's a cake in the picture that is a sheet cake and says Happy B-day Bubba...there is something like it on that cake.
Thanks everyone! I too agree about the cowboy. It was my first attempt at a Frozen Buttercream transfer, and I didn't really get the perspective right on the size, but was still pleased at how easy it was to do! I will try adding some color to the top border. I would have used the brown on the top as well, but I ran out of brown food color and went with the white instead. Helps to be prepared, doesn't it!
Looks like you did great on your first transfer...Warning...those things are addictive! Once I did my first one I was hooked and trying to make up excuses to make cakes!!
As for being prepared...I can't tell you how many times I get started on a baking project and have to send my husband to the store for something...just about every time. I always think I have this or that, only to find out I don't...you would think I'd start checking ahead of time...Jodie
I was thinking lasso too. Although the rolled up diploma sounds good too. What about making it appear that he is standing on a wood fence? Please let us see the finished product.
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