I really don't think it needs anything else - it looks lovely. If you wanted to make it look a little busier you could pipe a lighter border around the inside of the existing border,leaving out the corners where the strawberries are. It really does look good and chocolately!
I like the fork and plate idea Wilton Lady! I've eaten a few strawberries already this morning. Really yummy!! I get to enjoy this tomorrow for my nephew's birthday. Triple chocolate fudge cake with strawberry filling and obviously REALLY rich choc BC icing. I'm gaining weight just looking at it!
Thanks for the suggestions... maybe I should just leave it as is. I think all of the allergy meds I'm taking are affescting my judgement and creativity today.
My choc icing:
2c. butter
1/2tbsp vanilla
1 c. dark cocoa powder
2 lb conf sugar
hershey's extra dark syrup- to thin icing- I never measure this-so I can't give an exact measure- maybe 1/4 c??? Don't add too much or the icing will be too thin and slide off cake (had this happen a couple of times)
2-3 tbsp milk to finsih thinning
Ditto! It looks pretty! The chocolate covered strawberries are great.
It's georgous. Not plain at all.
When I ask my dh this question he usually says: "quit while you are ahead". or "sometimes less is more".
So put it away your stuff and pull out the plates, forks and a nice pot of coffee or jug of milk whichever you prefer!!
Good Luck.
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