Blog Posts on Cake Central
Friday Faves: Lace, Ruffles & Steel
By graceheer
As editors of Cake Central Magazine , we come across countless inspiring things every day. From cakemakers’ stories to wedding...
Lucks Edible Image ® Dena Designs Contest Dahlia Tutorial from Kara’s Couture Cakes
By KarasCoutureCakes
Learn to make striking dahlia flowers using edible images. Kara shows you how to make this light as air flower, embellished with pearls and...
Don't Forget! Firework Cookie Inspiration Challenge Reminder
By AlyssaC
The deadline for our Firework Cookie Inspiration Challenge is fast approaching, and we can’t wait for you to dazzle us with your...
Chef Dominic Palazzolo's Isomalt Tips
By MYOM-Dominic
Making and pouring isomalt can be a tricky, sticky business. These handy tips are from Chef Dominic Palazzolo of Make Your Own Mold: Use...
French Macaron Frustration
By moydear77
We dug through our archives at Cake Central Magazine to bring you this tale of French macaron frustration and victory, written by Chef Mary...
La Petite Parisienne Cake Tutorial
By Fantasticakes
A petite Parisienne figure and hand-molded French macarons adorn this charming, lace-trimmed cake. Follow these step-by-...
Edible Printing 101
By LeanneW
In this video we go over the fundamentals of edible printing, including going over basics of edible printers, edible inks and edible paper...
Eiffel Tower Cake Tutorial
By Jackie
We’ve combined the innovative ideas of Icing Images ® and SugarVeil ® products to demonstrate the possibilities they...
Top Paris Cakes
By LeanneW
From precious poodles to the soaring Eiffel Tower, Paris takes the cake. These Top Paris Cakes will make you feel as if you’ve just...