93 Forum Conversations With soozicake
Display Cake High..but Not A Stand?
Decorating By mommachris Updated 21 Jun 2012 , 4:19pm by mommachris
Steamer For Making Fondant Shiny?
Decorating By jennifercullen Updated 16 Jun 2012 , 11:42pm by jennifercullen
Have You Baked In Your Teacups/ Coffee Cups
Baking By CiNoRi Updated 18 Jun 2012 , 8:07pm by theresaf
Need Help Using Petal Dust To Dust Flowers.
Decorating By bostonterrierlady Updated 15 Jun 2012 , 1:52am by littlestruedel
Need Some Help On Gumpaste Flowers Asap
Decorating By bostonterrierlady Updated 16 Jun 2012 , 4:11am by littlestruedel
Do You Ever Get So Stressed Out?
Decorating By bostonterrierlady Updated 14 Jun 2012 , 4:29am by bostonterrierlady
Looking For Chocolate Brown Cake Stand- Any Suggestions?
Decorating By Cake4ever Updated 7 Jun 2012 , 12:59pm by Cake4ever
Is There A Trick To Dusting Just The Edges Of A Rose?
Decorating By sweettreat101 Updated 3 Jun 2012 , 9:46am by soozicake
Glucose Syrup Vs. Corn Syrup In Modelling Chocolate
Baking By ChiWOWa Updated 1 Jan 2015 , 10:05am by julia1812
Which One Do You Like Better?
Decorating By sweetmonkeycheese Updated 17 May 2012 , 10:18pm by sweetmonkeycheese
What Can I Use To Make The Sails In Pirate Ship Cupcakes?
Decorating By wichettyg Updated 13 May 2012 , 4:02am by shanter
Painting Directly On Cakes And Storing In Fridge
Decorating By 61999 Updated 14 May 2012 , 3:04pm by TexasSugar
This May Be A Dumb Question But......tapered Tiers??
Decorating By CarolLee Updated 7 May 2012 , 1:27pm by soozicake
Help To Make Dusty Purple Fondant For Flowers
Decorating By lcgsweettemptations Updated 26 Apr 2012 , 9:35am by soozicake
An Equivalent For Crisco Or Shortening?? From Australia!
Baking By My2Terrors Updated 11 Apr 2015 , 9:51am by Scottga
Client Wants The Most Extravagant Cake I've Ever Made!
Decorating By Alana7 Updated 25 Apr 2012 , 3:26am by Alana7