Ganache And Clear Liquid Oozing Out From Underneath My Fondant Covered Cake

Decorating By emmc Updated 4 Apr 2014 , 9:59pm by ropalma

16 Replies

Can I Carve A Fruit Cake?

Decorating By gromit Updated 24 Jan 2013 , 3:30pm by -Big-Red-

8 Replies

Fondant Crumbly!!!! Please Help

Baking By undecided Updated 16 Jan 2013 , 12:05am by undecided

5 Replies

Is This Stork On The Cake A Cake Pan Or Is It Carved?

Decorating By brownsugarbaker Updated 15 Jan 2013 , 1:18am by RedInLove

19 Replies

Help! Gourmet Flavors????

Decorating By tcakes65 Updated 9 Dec 2023 , 8:26pm by MacsMom

6,536 Replies

Chiffon Cake That Holds It Shape?????

Baking By -Big-Red- Updated 28 Oct 2012 , 2:47am by sweettooth101

9 Replies

Frozen Cake Turned Slimy

Decorating By -Big-Red- Updated 30 Oct 2012 , 6:19pm by SunshineBaker

11 Replies

Help Fondant Sides Too Thin.

Decorating By -Big-Red- Updated 28 Mar 2011 , 4:03am by sugardugar

5 Replies