Making Mousse Thicker, Help

Baking By bmac0130 Updated 26 Aug 2011 , 3:36am by KatsSuiteCakes

9 Replies

Mousse And Ganache Melting Worries, Help

Decorating By bmac0130 Updated 24 Aug 2011 , 10:20pm by emiyeric

4 Replies

Preserving Fondant On Dummy Cake For Display

Decorating By bmac0130 Updated 7 Jan 2013 , 2:45pm by mmmcake0072

10 Replies

Coloring Gel Gave Icing Bad Taste, What To Do?

Baking By bmac0130 Updated 17 Dec 2010 , 6:31am by carmijok

3 Replies

Graduation Cap Help

Decorating By bmac0130 Updated 5 Aug 2010 , 1:01pm by poohsmomma

4 Replies

Make Instant Pudding Thicker? Help

Baking By bmac0130 Updated 3 Apr 2016 , 2:08am by Rosebri

13 Replies

Graham Cracker "sand" Worries

Decorating By bmac0130 Updated 16 Jun 2010 , 2:39am by bizatchgirl

4 Replies

"sand" Stick To Fondant?

Decorating By bmac0130 Updated 12 Jun 2010 , 4:46pm by bmac0130

4 Replies