Hi Ratio Shortening On Long Island?

Decorating By Rosey1120 Updated 19 Aug 2013 , 2:19pm by scwright

16 Replies

My Experience With Using Michele Foster's Fondant....

Decorating By Thanksharla Updated 25 May 2010 , 2:23am by mamawrobin

7 Replies

I Steamed Duff's Fondant...and It Melted!

Decorating By Skirt Updated 24 May 2010 , 2:34am by Karen421

13 Replies

Dry Cake

Decorating By rebecabpg Updated 23 May 2010 , 4:28am by rebecabpg

4 Replies

Cake Sticks

Baking By Barbi1024 Updated 24 May 2010 , 2:02am by ChRiStY_71

17 Replies

Grrrrr..algunos Clientes!!!!

Español By bizcocho Updated 23 May 2010 , 2:00pm by CakesCreative2008

5 Replies

Para Las Chicas De Puerto Rico

Español By diana Updated 27 Mar 2013 , 3:03am by carolinapr2013

59 Replies

Cupcakes

Español By Kenia22 Updated 29 May 2010 , 5:00pm by Tartacadabra

11 Replies

Rice Paper

Decorating By Lorabell Updated 18 May 2010 , 3:30am by chilz822

3 Replies

El Terremoto En Puerto Rico!! Quien Lo Sintió

Español By MariaLovesCakes Updated 19 May 2010 , 12:05pm by MariaLovesCakes

14 Replies

Mi Cake De Prom

Español By MPGA Updated 18 May 2010 , 3:15am by 4realLaLa

10 Replies

Help Help Help! Fondant Turned Wet And Sticky.

Decorating By tguegirl Updated 4 Jun 2014 , 4:53pm by Dawnhancock

25 Replies

Glycerine Vs Glucose...?

Decorating By cakebaby59 Updated 20 May 2013 , 1:18am by manddi

18 Replies