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An 8" x 6" oval and a 5" square Madeira cakes carved into shape, filled with raspberry jam & vanilla buttercream and covered in sugarpaste. Sugarpaste details and an edible image message banner.
8" & 6" Madeira cakes filled with raspberry jam & vanilla buttercream and covered in sugarpaste. Pastillage towers, sugarpaste details and lots of glitter. Finished off with marabou feather trim around the cakeboard.
A 7" rich fruit cake covered in marzipan and sugarpaste and decorated with sugapaste and modeling paste details. The globe is a vase turned upside down.
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