Recipes on Cake Central
ganache de marsmallows sin frio
By mila1969
Ganache con sabor a cream vainilla sin utilizar frio, como frosting y como relleno Ingredients 1brick de nata para montar (whiped cream)200...
Chocolate moulding paste
By Karen_uk1
So easy! Roll it, mould it. Ingredients 500g chocolate 1 cup icing sugar Instructions Melt chocolate and mix in sugar. If it looks too dry...
Easy chocolate roses and shape mix
By Karen_uk1
This is so fantastically simple! Able to roll and make any mould to any shape and tastes gorgeous. Just mix together and use as you would...
Dawn's Chocolate Cake
By DMJ69
I started out with Hershey’s chocolate cake which was good but I played around with it to inprove the texture and moistness. I love...
Cream Cheese Buttercream
By aznlepercon
I used this buttercream recipe for red velvet cake, it’s not too sweet and it turned out very yummy! if you want your frosting to be...
Sinfully Yummer Sugar Free Lemon Cake
By TNBaker
This makes a very moist, light-tasting, fluffy cake or cupcake, good with or without icing. If you don’t tell anybody, they won&rsquo...
No Sugar Added Chocolate-Mint Cake
By TNBaker
I found the base recipe for this cake at www.dianasdesserts.com – one simple substitution turns it into a mint-chocolate cake. It is...
Easy Basic Yellow Layers from Scratch
By s0ngbird
This is a recipe from our church recipe book from 10 years ago by a lady that passed away several years ago. This recipe is really easy and...
Cinnamon Cake - Puerto Rico Method
By tatita73
This recipe uses the base of the puertorican cake, “mojadito”, meaning wet, also known as rum cake. Hope you all like it, its...
Perfect Red Velvet
By Foxicakes
I have been trying and trying to find a recipe that lived up to my expectations. One that is moist, yet dense and can stand up to being...