Recipes on Cake Central
Hungarian Chestnut Cake
By Anonymous
This rich dessert is full of all sorts of wickedness, and is a bit labor- intensive, but well worth the work. Chestnuts and marrons glace...
Honey's Butter Cake
By Anonymous
It’s a good sour cream Bundt cake – I add cinnamon to give it a special taste. Honey’s Butter Cake Ingredients 2 1/2 cups...
Vasilopita
By Anonymous
This is our family’s New Year’s cake. A coin is baked in the cake, and the person who finds the coin in their slice is has good...
Honey Syrup
By Anonymous
This is a great syrup for pouring over gingerbread, but it is wonderful on almost anything. For best flavor, poke holes in the cake with a...
Greek Lemon Cake
By Anonymous
This is a very lovely and light cake. Greek Lemon Cake Ingredients 3 cups cake flour 1 teaspoon baking soda 1/4 teaspoon salt 6 eggs 2 cups...
Greek Honey Cake
By Anonymous
Very moist cake, often found at Greek food festivals. Greek Honey Cake Ingredients 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/...
German Marble Cake
By Anonymous
This is a lovely cake with the taste of almond and chocolate and it is almost like a pound cake. German Marble Cake Ingredients 1 cup...
German Christmas Gingerbread
By Anonymous
This is a good recipe for Christmas and very different to our North American one. German Christmas Gingerbread Ingredients 1 cup butter,...
German Chocolate Cake II
By Anonymous
I’ve tried many German chocolate cakes, but this is the absolute best. It takes a little extra time, but is well worth the effort....
German Apple Pudding Cake
By Anonymous
A fresh apple cake with nuts and raisins that, after baking, but still hot, has a cooked caramel-like topping poured over it. If using a...