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COSTCO Mousse recipe

By cakeladyatLA

Hello: This is a look-alike recipe, I used to work at costco and this is what they use only on stratosferic proportions, so I smallsized it...

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Rasberry mousse filling II

By 2BoysMom

Rasberry mousse filling II Ingredients 1 8 oz cream cheese, softened 1 15 oz Polander seedless rasberry all fruit 1 8 oz tub cool whip...

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Raspberry mousse (from scratch)

By LaSombra

This is from scratch and not as difficult as you might think. You can substitute most any fruit for raspberries. I made strawberry mousse...

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Creamy Raspberry Filling

By forheavencakes

For my brothers wedding, I was asked to make a chocolate cake with raspberry filling. I searched and searched but still I could not find a...

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Rich cream filling

By Gingoodies

I was trying to come up with a not too sweet filling for the Sour cream almond cake (recipe from CC) and this worked great! Rich cream...

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Raspberry Puree Filling

By melysa

here’s a good one that can be refrigerated or left out at room temp for 2 days- it is also thick, so it will NOT ooze out or make...

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Cream cheese filling

By nikki1201

A favorite filling that I often use between layers. Especially wonderful with any fruit! Try a three layer sponge cake, each layer covered...

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Strawberry Fluff Filling

By Anonymous

Used this in my first wedding cake and it was a HUGE hit! Great with yellow or white cake, I suppose it could also be used as a topping or...

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Passion Fruit Mousse

By KodiSnip

I met a bride who wanted a lilikoi (which is Hawaiian for passion fruit) cake filling. So began the odyssey – We have a rather large...

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Lemon Cake Starting with a White Cake Mix

By Mama_Mias_Cakes

I used my white cake recipe to make it into a lemon cake. I do not like the fruit cake flavors in the mixes, because to me it just tastes...

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Fruit Filling

By darkchocolate

You can use any fruit of your choice. I have also used strawberries and raspberries. I think even the frozen mixed berries would be good....

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Creamy and refreshing raspberry filling

By Lillian09

I was looking for a raspberry filling that was not too soupy and that didn’t soak into the cake as much. After several experiments I...

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Mini cheesecakes

By Shanghai

Its the mini version of the classic of new york cheesecakes that can be topped with simple fruit toppings like blueberries, peaches in...

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Mini cheesecakes

By Shanghai

Its the mini version of the classic of new york cheesecakes that can be topped with simple fruit toppings like blueberries, peaches in...

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Roberta's Fruit Cobbler

By Jenn123

This is my Great Aunt’s recipe and has been a family favorite for years. It is very versitile and delicious. Great with ice cream!...

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Bundt Cake Fruit Celebration

By Anonymous

A delightfully light celebration of fruity combinations! The possible variations are endless with different cake flavors and fruit...

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Super Duper Rich Chocolate Cake With Cannoli Cream Filling

By mizshelli

The only changes to this recipe I have is to use a 325 degree oven instead of 350. Super Duper Rich Chocolate Cake With Cannoli Cream...

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Cream Cheese & Marshmallow Icing/Dip

By denamarie

This is so easy and so versital you’ll love it Cream Cheese & Marshmallow Icing/Dip Ingredients 8 oz cream cheese 1 small container...

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Decadent White Chocolate Cake

By Taridawn

I was asked by a bride to create a moist white chocolate wedding cake. After trying 8 different recipes, I decided to slightly modify a...

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Fruit/Cream "mousse" filling

By CookieSue

I use this all the time, and discovered it accidentally while fiddling around! It’s a no-miss winner! Ingredients Prepared fuit...

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Kentucky Fruit Filling

By Anonymous

A fruity filling for a fruity cake. Try it with the Heritage Jam Cake. Kentucky Fruit Filling Ingredients 1 cup dates, pitted and chopped 1...

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Rich Dark Fruitcake

By Anonymous

This is my mother’s very old recipe, at least 60 years old. My mother baked this for my wedding, and it sure is delicious and also a...

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Strawberry Cheesecake

By G_Cakes

Strawberries can be substituted for any other fresh fruit or cherry pie filling. Strawberry Cheesecake Ingredients CRUST 1-1/2 cups graham...

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Basic Vanilla Swiss Meringue Buttercream

By ButRCream

This is my basic, go-to swiss meringue buttercream recipe – always a crowd pleaser! Looks lovely piped on cupcakes and is a wonderful...

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Old Fashioned Stack Cake

By Anonymous

This is a tall, lopsided old-fashioned family favorite. Dried fruit is soaked and spiced to make the filling. The cake layers are baked on...

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Fabulous three berry tart

By CakeQueen52485

This tart is really good, and really simple to make. And the filling is a really tasty fruit dip too. You can also substitute cinnamon...