NFSC - No Fail Sugar Cookie Recipe
By Jackie
This cookie meets all the criteria for the perfect rolled cookie to decorate; it holds it's shape, tastes delicious, and is easy to make....
Buttercream Dream
By AgentCakeBaker
This recipe was made from trial and error. I made two mixtures of buttercream. One with salted butter which was too buttery (salty) and one...
Crusting Buttercream Icing
By RaRaRobyn
Crusting buttercream is ideal for the viva paper towel or Melvira method of smoothing buttercream. Characterized by the use of powdered...
Michele Foster's Delicious Fondant
By Renaejrk
I am so happy to share this recipe! It has been such a blessing to me! It is yummy, and you can use vanilla or any other flavor you want! I...
Chocolate Ganache 1
By cheftaz
If you use these proportions your semi sweet ganache pipes beautifully and has texture of truffles, but must refrigerate for at least 1...
The *Original* WASC cake recipe
By kakeladi
The famous White Almond Sour Cream Cake WASC is a favorite in the Cake Central community. Here it is explained in detail how to...
Decorator's Cream Cheese Frosting
By azeboi2005
I have been blessed to have this incredible cream cheese frosting that forms a nice crust so it is ideal for decorating cakes. It tastes so...
Crusting Cream Cheese Icing
By edencakes
This is a recipe for a crusting cream cheese icing that I’ve seen floating around this site in the forums. People are constantly...
Buttercream Flavored Marshmallow Fondant
By DMJ69
I was playing around with MMF and decided to try to make it taste like buttercream. From what everyone says I nailed it. I have turned...
Michele Foster's Updated Fondant
By Sugarflowers
Since the original post of this recipe has brought up so many comments and questions I decided to post an updated recipe with alternate...
Strawberry Butter Cream Filling
By lutie
Strawberry Butter Cream Filling Ingredients 3 cups butter, room temperature 1 cup vegetable shortening 2 – 32 oz. bags 10X sugar (...
Vanilla Butter Cake from The Mermaid Bakery
By moxey2000
This is a scratch cake recipe that makes a cake comparable to the texture and taste of a box mix….only better. It makes a tender...
Darn Good Chocolate Cake
By mohara
This recipe is from the Chocolate Cake Mix Doctor book and it is awesome. It is rich and chocolatey and tastes out of this world. Team it...
Wedding - Crusting Cream Cheese Frosting
By aztomcat
Just made a 3-tiered wedding cake with the cake flavors: red velvet, chocolate and pumpkin spice. The bride of course chose cream cheese...
A Better White Scratch Cake
By edencakes
This recipe has been slowly modified by me until I reached something I was quite happy with. Perfect for wedding cakes, birthday cakes and...
Extra Special Buttercream Icing Recipe
By auntbeesbaking
I got this recipe from another website from Donna. The only thing I would add to her introduction, is that this is a very “light&...
The Well Dressed Cake Swiss Meringue Buttercream with variations
By Anonymous
This is the version of SMBC that I came up with. it uses less butter than most and is very light and tastes great. You can pipe with it and...
Thick Caramel Sauce or Filling
By JodieF
Brown sugar, butter, and vanilla come together to make this heavenly caramel cake filling. This versatile recipe can be used as frosting or...
Oreo Filling
By alittlesliceofhaven
I was looking everywhere for an Oreo filling and only found one which would need to be refridgerated since it had heavy whipping cream. The...
Super Enhanced Cake Formula
By Jackie
Makes a rich, moist, absolutely delicious cake that has a ‘crumb’ similar to a pound cake, ideal for decorating and stacking/...
Michele Foster's Fondant
By Sugarflowers
Since the original post of this recipe has brought up so many comments and questions I decided to post an updated recipe with alternate...
True Black MMF
By Jayde
An easy and true black MMF that is easy to make, and tastes great! True Black MMF Ingredients 6 oz. of semi sweet chocolate chips (about...
ButterCream Icing for Frozen Transfers
By Anonymous
This recipe is perfect for the Frozen Buttercream transfer technique. ButterCream Icing for Frozen Transfers Ingredients 1 cup Crisco (Do...
Dawn's Vanilla Butter Cake
By DMJ69
After trying out several different yellow cake recipes, which always turned out dry I decided to play around until I got a moist very...
Hershey's Perfect Chocolate Cake
By Ambar2
I ran in to this recipe on youtube by seriouscakes and just had to try it, and I would say that this is the best chocolate cake I’ve...
Chocolate Decorator's Buttercream
By knoxcop1
This recipe makes a creamy and smooth chocolate frosting. It pipes well, and will yield a good “crust” after setting out for a...