made 20 somthing of these for a cake saturday, need to know best way to attach to the sides of the cake. they are 50/50 fondant and gumpaste. they are being attached to buttercream.
I would use royal icing ... the water may make them bleed and you may need to "hold" them on till the water sticks - but then, perhaps not. Hope it goes well.
I would use royal icing ... the water may make them bleed and you may need to "hold" them on till the water sticks - but then, perhaps not. Hope it goes well.
I would use royal icing ... the water may make them bleed and you may need to "hold" them on till the water sticks - but then, perhaps not. Hope it goes well.
I would use water, just brush the backs of them and stick on
I would use royal icing ... the water may make them bleed and you may need to "hold" them on till the water sticks - but then, perhaps not. Hope it goes well.
I would use water, just brush the backs of them and stick on