Wow! How do you keep them from breaking?? I had to do dozens od monogram "M"'s just to get a few for a cake I did! The chocolate kept breaking!! I applaud you!!
Thank you all for your kind words. I read on here that you have to keep applying the chocolate in layers about 4 or 5 times. Hopefully that will keep it from breaking. Thanks again for the kind words.
Wow! How do you keep them from breaking?? I had to do dozens od monogram "M"'s just to get a few for a cake I did! The chocolate kept breaking!! I applaud you!!
Thank you all for your kind words. I read on here that you have to keep applying the chocolate in layers about 4 or 5 times. Hopefully that will keep it from breaking. Thanks again for the kind words.
please don't say that!!!! I wish I can do something like this :cry:
Wow! How do you keep them from breaking?? I had to do dozens od monogram "M"'s just to get a few for a cake I did! The chocolate kept breaking!! I applaud you!!
not a failure, just another self-taught class is all- I'm sure you learned something different both times.
Thank you all for your kind words. I read on here that you have to keep applying the chocolate in layers about 4 or 5 times. Hopefully that will keep it from breaking. Thanks again for the kind words.
please don't say that!!!! I wish I can do something like this :cry:
Wow! How do you keep them from breaking?? I had to do dozens od monogram "M"'s just to get a few for a cake I did! The chocolate kept breaking!! I applaud you!!
not a failure, just another self-taught class is all- I'm sure you learned something different both times.
Thank you all for your kind words. I read on here that you have to keep applying the chocolate in layers about 4 or 5 times. Hopefully that will keep it from breaking. Thanks again for the kind words.