Alisa555 on 18 Jun 2018 , 12:58pm Thank you! I use the viva paper towel method, refrigerate until the buttercream is nice and cold (an hour or so) and then use a small artist palette knife to fill in any imperfections (and go over with a paper towel again).
Wow! So smooth. What's your secret?
Thank you! I use the viva paper towel method, refrigerate until the buttercream is nice and cold (an hour or so) and then use a small artist palette knife to fill in any imperfections (and go over with a paper towel again).