When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
White textured buttercream with pink ribbon borders trimmed with bling ribbon. Fondant lace stripes, fondant molded lace scrolls and roses, lace trim and medallions decorate the tiers. Pink roses complete the design.
Very pretty!
(if this is a private computer)
Yes please, register now!
Very pretty!