When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Two tier chocolate wedding cake. I made lots of pretty sugar paste flowers
Magnolia & Geometrics
Trimming The Tree
A 7 Fruit Cake I Made For Christmas Very Simple Swiss Dots And All Fondant Decorations The Twigs At Base Of The Cake Are 26G Wire Cove
(if this is a private computer)
Yes please, register now!
No Comments Yet