I made this bloodorange yoghurt cake covered with marzipan for our new band member's birthday as she bought a bodhran and started to practice. Now we have three Irish folk songs where she plays the Irish drum. Sounds great. This bodhran tasted great, Sonja loved it. Btw, I made the marzipan myself. It was a bit crumbly. Maybe the eggs were too small? Thankfully it still worked with a bit more lemon juice. Don't know if I'll try that again. TFL