Embossed Cookies

Embossed Cookies on Cake Central

NFSC with rolled buttercream. I embossed the RBC first, using gumpaste cutters and lace molds. Then cut with the cookie cutter. Froze...then popped the frozen RBC cutout on the hot cookie. Some cookies in this photo are just cut with tiny cutters and tips, which I also like. But, I thought the embossing was really neat.

Comments (4)