Skull Cake

This was a cake for a halloween party. The cake was marbled with red and black food coloring and filled with raspberry jam and black frosting, It was coated in butter cream and fondant. I then airbrushed the fondant and added royal icing for the black drips. Butter cream held the skulls in place and it was also used for the border. I have had so many people request this cake for events that I wouldn't usually make it for, graduation and birthdays. It is one of my most popular cakes to my suprise.

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