Idea stolen with pride from Sylvia Weinstock's book. The little pink and blue flowers were outsourced to my sister, mom, and aunt so we all contributed to the making of this apple-caramel cake. It was so good I included a photo of the inside. Unusual shape for a piece of cake but that was the rim! The flowers are all made of gumpaste. I wish I'd had learned Norm Davis's method of twiddling and molding flower petals - it would have saved so much time! If you can attend a Cake Cruise - do it - I learned a TON of stuff there!