This was a cake I made for my mom. It's all edible except the lid and knitting needles. Other than the leaning I was pretty pleased with it. I was in a time crunch, otherwise I would have done a lot more. I wanted to paint the basket a darker color & paint the board. I need to figure out how to keep my fondant from cracking (there was some cracking on the basket weave) and I would also like to learn how to get all the lines and everything to look cleaner. Any tips would be greatly appreciated! TFL!!