Heart Wedding Cake

ok, so I was just playing around and decided to try my frist wedding cake; a dummy cake, fashioned after one in Squires Kitchen Wedding Cakes (by Karen Taylor). Turned out ok I think and was pretty easy to do. Would make the topper smaller I think next time...or something. Helped me get over my fear of tiered cakes though! I had a terrible time with the Fond-X however, must have been the humidity.

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