This is a cake I did for a friend's son who just earned Eagle Scout. The cake was a huge hit! It was made from a 12" and 8" square iced in buttercream and adorned with white fondant stars and red fondant strips. The eagle on top was molded by hand out of rice krispy treats, covered first in buttercream. Then I used a leaf cutter to cut all the 'feathers' out of fondant as well as the eyes and beak.