New Year's Eve wedding. Cupcakes were French Vanilla and Chocolate iced in b/c each topped with a dogwood flower and leaf. 6" anniversary cake displayed along with chocolate covered strawberries and mini creme brulee's provided by venue. Stand was rented from my bakery supplier. Cupcake wrappers made from doilies. On the way into the hotel the bell boy dropped my box of leaves and broke half of them. Lesson learned.... always carry homemade sugar flowers yourself !!!