Had lots of fun doing this one! The "egg" is half of a cake baked in the sports ball pan then covered in MMF. I made the "cracked" part of the egg out of MMF as well. The "stump" is a 2-layer 8" round with a cookies and cream pudding mixed with whipped cream for the filling then iced in chocolate BC then covered in MMF. I created the "roots" and flared bottom by rolling out MMF into a sausage shape the forming around the bottom before covering the entire cake in MMF. Thanks for looking!