I was asked to make a cake for a Kwanzaa open house, so this is what I came up with. Originally, it was going to be more ornate, with afrocentric stencils, but I ran out of time. The 10" is four layers of classic white alternated with classic yellow, with rasberry preserve filling. The 8" is lemon cake with lemon curd filling. The 6" is carrot cake with thin layer of buttercream filling. I was trying to cater to the different tastes of the guests. This is my first time making a stacked cake.