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I made this cake for my daughter's wedding. The recipe is our own variation of Sock-it-to me cake (sour cream pound cake) in our family for 40 years; filled with cream cheese, iced with buttercream.
Very pretty. I'll bet your daughter just loved it!
Nicely done - great job. :P
very well done love it
Very pretty and it sounds yummy!!
(if this is a private computer)
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