Tangerine on Cake Central

This cake is originally from a clipping given to me years ago. The colors and flowers were changed for this bride. It was originally to be buttercream with fondant ribbon, but 2 days before the weather report was calling for a heat index of 105 and the reception was outside! Needless to say Iswitched to fondant. I really loved this cake! The icing is Fondx. I love that stuff.

Comments (6)


This is a beautiful cake, and is going into my faves! I love the colors and that every tier is different, but not too busy. Great work!