So Satin Ice Can Go In The Fridge, But What If It's Painted?
Decorating By Chef_Stef Updated 6 Feb 2007 , 2:04pm by moydear77
I've heard that Satin Ice can indeed be refridgerated (which would be great in case someone actually wants a mousse-filled fondant cake, which I can see happening to me this year...)
BUT what about a majorly painted/luster-dusted etc., fondant cake...in the fridge?
Anyone tried it, done it, seen it? I'm just trying to plan ahead for this season.
I have tried several kinds of fondant, all do fine in the fridge. the problem comes when you take the cold cake out into a warm room. Condensation can make a mess of the decorations.
If the room is cool, the condensation is less, and it will evaporate after a while.
Cold cake to hot room- potential big problems.
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