Will Powder Sugar Glaze Dry Hard Enough For Packaging?
Baking By puzzlegut Updated 6 Feb 2007 , 5:42pm by MichelleM77
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MichelleM77
Posted 6 Feb 2007 , 5:42pm
post #4 of 4
Quote:
Originally Posted by JoAnnB
Toba Garretts glace icing is basically a powdered sugar glaze. It dried hard enough to package.
Toba Garretts glace icing is basically a powdered sugar glaze. It dried hard enough to package.
....but won't the milk in the icing make them go bad if they aren't refrigerated?
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