Macrons Filling

Baking By Sal2012 Updated 18 Nov 2022 , 4:39am by MBalaska

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Sal2012 Posted 10 Nov 2022 , 4:30pm
post #1 of 3

Hello I am just looking variety of macrons fillings recipe. Can I add dry strawberry in fillings. 

I am seeing people add variety of things in cream. Don’t know they used essence or actual fruit. Could you please direct me ?

2 replies
ReginaCoeliB Cake Central Cake Decorator Profile
ReginaCoeliB Posted 11 Nov 2022 , 12:10am
post #2 of 3

I use my own version of a cream cheese ganache to fill mine. You can use extracts, nuts, dry fruits, fruit puree, jams, buttercreams, etc. Whatever you use must be stable at room temperature, hence, no curds or whipped cream...neither fresh fruits unless you plan to consume them right away. Do not forget that you need to mature your macarons at least 24 hours for best flavor and mouthfeel.

Here a picture of some macarons I made last year. A lovely trio of macarons full of personality! Blackberry crumble, Tangerine Creamsicle and espresso. I use these instead of thank you notes! I flavored the fillings with tangerine zest, expresso powder and cocoa and blackberry puree. 

Macs trio for the spring!

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MBalaska Posted 18 Nov 2022 , 4:39am
post #3 of 3

beautiful delicious looking cookies !! ReginaCoeliB

chocolate ganache is also nice. 

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