Adhere Non Edible Balls To A Shower Cake.

Decorating By jpjones-1 Updated 30 Sep 2022 , 8:23pm by -K8memphis

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jpjones-1 Posted 30 Sep 2022 , 3:34pm
post #1 of 3

Hi everyone I wanted to if I should use buttercream icing to put non edible balls to the side if a cake or ganache? Which will stick better even if refrigerated?


2 replies
kakeladi Cake Central Cake Decorator Profile
kakeladi Posted 30 Sep 2022 , 3:48pm
post #2 of 3

I have never used ganache but have heard it is great for adhering or stabilizing cake. When making sculptured cakes ganache is used to hold parts together.   Second choice would be b’cream. 

-K8memphis Cake Central Cake Decorator Profile
-K8memphis Posted 30 Sep 2022 , 8:23pm
post #3 of 3

I don’t know — too many variables — but you can use a popsicle stick inserted into the side of the cake to set the ball onto — cover it with a dab of icing — that combination will hold it  —

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